Most popular breakfast foods by state in the U.S. (plus D.C.)
What's for breakfast?
The most important meal of the day? We’ve all heard the answer to that question: Breakfast.
But what about the most popular one in your area?
Check out the list below for the most-popular breakfast item by state, according to Vitagene:
Alabama: Waffle
Alaska: Bacon
Arizona: Chilaquiles
Arkansas: Fried eggs
California: Chilaquiles
Colorado: Breakfast burrito
Connecticut: Granola
Delaware: French toast
Florida: Doughnut
Georgia: Chicken and waffles
Hawaii: Omelette
Idaho: Pancakes
Illinois: Yogurt parfait
Indiana: Biscuits and gravy
Iowa: Monkey bread
Kansas: Yogurt parfait
Kentucky: Yogurt parfait
Louisiana: Beignets
Maine: Muffin
Maryland: Frittata
Massachusetts: Toast
Michigan: Omelette
Minnesota: French toast
Mississippi: Waffle
Missouri: Doughnut
Montana: Breakfast sausage
Nebraska: Bacon
Nevada: Steak and eggs
New Hampshire: Toast
New Jersey: Bagel
New Mexico: Huevos rancheros
New York: Bagel
North Carolina: Biscuit
North Dakota: French toast
Ohio: Yogurt parfait
Oklahoma: Chicken fried steak
Oregon: Doughnut
Pennsylvania: Sticky bun
Rhode Island: English muffin
South Carolina: Shrimp and grits
South Dakota: Fruit salad
Tennessee: Biscuit
Texas: Doughnut
Utah: Crepe
Vermont: Toast
Virginia: Omelette
Washington: Tofu scramble
West Virginia: Sausage gravy
Wisconsin: Bacon
Wyoming: Cinnamon roll
Washington D.C.: Avocado toast
