Get caught up on this morning’s news: Iranian president confirmed dead, the bipartisan border bill and more in today’s edition of The Yodel newsletter
The Montana Legislature may consider “minor” changes to statutes related to public charter schools during its 2025 session following a recent court order, said a legislator and chairperson of an education committee. But 18 schools are slated to open this year, according to the Office of Public Instruction. Rep. Dave Bedey, R-Hamilton, said Thursday he […]
Strips of beefy flat-iron steak are first combined with a mixture of sherry, soy sauce and oil to give them a deeply savory note. Keeping the meat in strips rather than cubes increases the surface area available for browning while ensuring it cooks quickly and evenly. While the meat is seasoned, the cumin, fennel and tingly Sichuan peppercorns are toasted until fragrant, then coarsely ground and combined with salt.