Try them with your favorite hard candies
Try them with your favorite hard candies
Recreate your favorite restaurant dishes at home with these copycat dinner recipes. While they aren't the same as the authentic dishes from your favorite restaurants, recipes like Vegan Pad Thai with Tofu and Sweet Potato-Black Bean Burgers are delicious takes on familiar favorites. Avocado cuts some of the sour cream in our quick crema loaded with cilantro, for a healthier taco sauce that takes these shrimp tacos to the next level.
Whether you eat four a day or four a year, these truth-bombs will likely leave you shell-shocked.
Sushi dinners are delicious but are they healthy? Here, we break down the health benefits, plus what to look for and keep an eye on when it comes to eating sushi.
In addition to herbs and spices anti-inflammatory and immune-supporting properties, they may help lower blood pressure and cholesterol too. Bet you have plenty in your pantry as we speak!
Don't let those strawberries get mushy! Get our Test Kitchen's best tips for storing and freezing strawberries so you'll have delicious fruit for smoothies, desserts, and more.
Sheldon Simeon makes the simple, delicious Filipino treat and two other dishes on this week’s installment of Chefs at Home.
What arguably makes the spookiest day of the year so undeniably special is the fact that the celebrations are not just limited to Halloween costumes and the always-popular trick-or-treating festivities. From DIY Halloween decorations to Halloween snacks, there are a slew of ways horror-fans can celebrate Halloween in style. Whether it's a mummified coffee cake or a spooky haunted house cake, there are so many delicious cake recipes to choose from that will not only taste incredible, but can double as gorgeous Halloween table centerpieces.
In Miami, quinoa has long been a staple on Latinx menus. Learn from one of the masters.
The frozen aisle at the grocery store is loaded with ice cream, but one brand you need to keep an eye out for is Coolhaus. The post Coolhaus makes the most innovative, delicious ice cream flavors — and you can get them on Amazon appeared first on In The Know.
This is the secret to fluffy, fresh-smelling towels.
Welcome to Fizz Biz, a summertime column where we’ll be sipping and appraising hard seltzers all season long. Know of any must-try products out there? Email us at email@example.com.
You had us at food huggers and herb pods, honestly.
It’s a Cornwall classiccalled the Cornish pastyLocation: Cornwall, EnglandOrder one hot at Ann’s PastiesIt’s the first shop dedicated to Cornish pasties opened in 1984FOUNDER OF ANN'S PASTIES, ANN MULLER, SAYING:"Well, I learnt to make a pasty at my mother's knee, and my grandparents on both sides made pasties - my aunts, even some uncles, actually, made pasties. It was just... oh, you know, the staple diet of the Cornish, I suppose. You know, you wouldn't go without a pasty for a week."The Cornish pasty is filled with turnip, onion, beef and potatoand seasoned simply with salt and pepperIt’s traditionally sold with other goods in bakeriesBut here, it’s the main courseThe shop makes up to 2,500 pasties a day
If you're looking for a cooling beverage, try one of these floral and fruity summer cocktails. Recipes like Whipped Frozen Creamsicles and Pomegranate Margaritas are easy to make and refreshing in the summer sun. For those of you who always loved to run to the curb to buy a little bit of summer on a stick, this drink is right up your alley.
The perfect breakfast side: crispy pan fried baby potatoes.
The hard-seltzer competition is fierce, so naturally, companies are getting creative. Bud Light in particular - which just released a limited-edition Retro Summer seltzer (a must-try!) - has added a spinoff to its tie-dye summer release called Frozen Icicles - aka a grown-up version of the ice pops many of us used to slurp on as kids (or maybe still do today).
We're sharing the tried-and-true methods that wine professionals turn to.
Romel's mom's banana pudding is hard to beat—but he's up to the challenge to pay homage to his childhood dessert.
Any good 4th of July celebration will have hot dogs, burgers, and, of course, dazzling fireworks. When it comes to planning your Fourth of July menu, you can go with grilling recipes, barbecue favorites, or even packable picnics. Whichever theme you choose, these best Fourth of July side dishes will be just as popular as the main event.
Before reading about it on The Takeout, it had never once occurred to me to dump a few boxes of candy into a tub of hot movie theater popcorn. While I’m tempted to try it, I worry that that sort of snack bar extravagance would cost, what, $50? I know, I know—theaters need to sell overpriced concessions to make money. But if I start buying myself both candy and popcorn every time I go to the movies, then my kids are going to expect me to buy them candy and popcorn every time, too.