17 Easy Heart-Healthy Dinners You'll Want to Make This Fall
- 1/18
Maple-Roasted Chicken Thighs with Sweet Potato Wedges and Brussels Sprouts
- 2/18
Slow-Cooker Chicken & White Bean Stew
- 3/18
Sweet Potato-Black Bean Burgers
- 4/18
Creamy White Chili with Cream Cheese
- 5/18
Maple-Roasted Chicken Thighs with Sweet Potato Wedges and Brussels Sprouts
- 6/18
Slow-Cooker Chicken Marsala
- 7/18
Vegan Superfood Grain Bowls
- 8/18
Baked Halibut with Brussels Sprouts & Quinoa
- 9/18
Vegan Mushroom Bolognese
- 10/18
Chicken Curry Stuffed Sweet Potatoes
- 11/18
Sheet-Pan Harissa Chicken & Vegetables
- 12/18
Lime Pork Piccata with Garlic Kale & Gnocchi
- 13/18
Sweet Potato, Kale & Chicken Salad with Peanut Dressing
- 14/18
Pumpkin Seed Salmon with Maple-Spice Carrots
- 15/18
Chipotle-Lime Cauliflower Taco Bowls
- 16/18
Kale & Roasted Sweet Potato Hash
- 17/18
Roasted Vegetable & Black Bean Tacos
- 18/18
Rosemary Chicken with Sweet Potatoes
Get your fill of fall produce and flavors with these delicious dinners that highlight cauliflower, pumpkin, sweet potato and more seasonal veggies. Each meal requires 20 minutes of active time or less, so you can kick back and enjoy a satisfying dinner in a pinch. Recipes like our Creamy White Chicken Chili with Cream Cheese and Maple-Roasted Chicken Thighs with Sweet Potato Wedges and Brussels Sprouts are lower in saturated fat and sodium, so they'll fit seamlessly into a heart-healthy eating pattern.